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Automatic line for dough bun notch BTI-2

Fast, accurate and durable BTI-2 dough bun notching equipment is an automatic line which was developed in order to improve capacities of bakeries.

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x 2

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35 pcs. / min

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Strewing unit BP-24

BP-24 was made in order to strew food ingredients (cinnamon, poppy seeds, flour and etc.).

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Rotating table DPS

Equipment is build to store products after packaging. Can be ordered with 230V or 400V engines.

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Collecting square table DKS

Equipment is build to store products after packaging. Can be ordered with 230V or 400V engines.

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Oiling unit GA-20

GA-20 was made in order to apply oil or other liquid substances on products.

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x 1

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20 ltr

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Metal detector with transporter MD 450-200

Fast, accurate and durable equipment MD 450-200 was made to detect metals in products.

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Scalded dough dosing station AFFER-200

Accurate and durable equipment AFFER-200 was made in order to dose scalded dough or other semi-liquid consistency products. 

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x 2

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0,5 m³

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Filling equipment UD-15

UD-15 was made for dossing fillings, like paste, liquids or even curds 

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x 1

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0,5 m³