industrial equipment for bakeries
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| Technical characteristics | ||
|---|---|---|
| Length of bread | 100 - 400 mm | |
| Height of bread | 60 - 130 mm | |
| Width of bread | 70 - 250 mm | |
| Capacity | up to 25 pcs / min | |
| Power input | 0.5 kW | |
| Power supply | 3 x 400V, 50/60 Hz | |
| Air supply | 0,2 m³/min, 6,0 bar | |
| Bag closing types | Clipband | |
| Bag opening tables | 1 | |
| Operator/-s | 1 | |
| Additional options / Equipment | ||
| Z type conveyor | Available | |
| Thermo printer for data (8, 11 digits) | Available | |
Semi-automatic packaging and closing machine for various types of bread. Special design to save space in production facilities.
