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TP-60 bruschetta and bread chips slicer

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Configuration

Technical characteristics
Slice thickness
3-10 mm (customized)
Capacity depends on the size of the holders
up to 60 cuts / min
Power input
2,7 kW, 7A
Power supply
3 x 400 V, 50 Hz
Air supply
0,1 m³/min, 6,0 bar

Unique bruschetta and bread crisps manufacturing line. It slices bread especially thinly and automatically places chunks on a tray or conveyor.

  • Equipment, manufactured for slicing and preparation of bruschetta, bread crisps, rusks and other bread snacks for drying.
  • Band saws.
  • Baked bread slicing to especially thin chunks – 3 - 10 mm.
  • Automatic chunks placement on trays or conveyor, can save up to 10 workplaces.
  • Band saw lubrication and cleaning system (fog-free, non-contact).
  • Unique 4 points blade lubrication system guarantees perfect slice quality even for 100% rye bread.
  • With only two operators working efficiency is 3-4 trays/min (60 cycles/min, about 480 pcs/min).
  • Adjustable speed of conveyor and saw using frequency converters.
  • Trusted components: Festo, SKF, Omron, GE, SEW, Habasit.
  • Manufactured using stainless steel sheets.
  • Option: automatic oil spraying, salt and/or other spices topping device.
  • Option: direct connection to tunnel oven.
  • Option: double conveyor and tray’s lifter which saves one workplace.
  • 24/7 online service.